I have conflicting feelings towards this restaurant. On one hand I have always claimed that as a culture the west is too far removed from the food we eat. I have a theory that people should only eat meat from animals they would be willing to kill themselves. Not saying you must kill everything you eat but you must be willing to be responsible for its death. If you could not press the button that snuffs out the pigs life put down the bacon sandwich you don't deserve it.
But is the restaurant a little too far, should we make the animals death an element of entertainment? Is it fair to make animals spend their last few moments of existence in the view of hungry patrons.
Writing this out has helped me come to a realisation. Yes it is fair to have a restaurant like this, in fact we deserve restaurants like this in the UK. Not just for fish what about chickens? Maybe pigs, maybe cows and who knows what else?